Coles Draft List (4-18-2014)

Our draft list is constantly changing since we rotate our taps to bring in new and exciting beers so please understand our list is not always accurate.

1)Southampton Keller Pils (NY)

Each year it’s made with a different hop variety to create a unique interpretation of the pilsner style. $5.50 pint 5%

2) Bavik Wittekerke (BEL)

Authentic Belgian Wheat Ale with big lemon and grapefruit citrus notes. $6 pint 5%


3) Weihenstephaner Hefe Weissbier (GER)

Classic German Hefeweizen with flavors of clove and banana. $6 pint. 5.4%

4) Dogfish Head Chicory Stout (DE)

Rich, dark beer made with a touch of roasted chicory, organic Mexican coffee, St. John's Wort, and licorice root $6 pint 5.2%

5) Ommegang Game of Thrones: Fire and Blood

Fire and Blood has a deep, dark red hue with aromas of ripe fruit, raisins, malt and slight spice, followed by a slightly floral and spicy hop character. $6 goblet 6.8%


6) Founders Pale Ale Nitro (MI)

This medium-bodied pale ale has a distinctive floral hop aroma and refreshing citrus flavor. $5.50 pint 5.4%


7) Victory Hop Ticket #2 Hoppy Wheat (PA)

A balanced aroma featuring peppery wheat aspects and fruity esters, prepares you for the mild hop bitterness.

$6 pint 5.5%

8) Brooklyn Lager (NY)

A dry-hopped, fresh, flowery, firm, flavorful lager.

$5.50 pint 5.2%

9) Community Beer Works Frank (NY)

 A superbly drinkable Pale Ale loaded with zest, pine, and a touch of citrus. $6 pint 4.6%


10) Smuttynose Robust Porter (NH)

A hearty ebony colored ale that starts with a rich malty palate finished with clean hops and notes of coffee and chocolate. $5.50 pint 5.7%


11) Bells Two Hearted Ale (MI)

American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.

$6 pint 7%

12) Stillwater Cellar Door (MD)

Saision with intricate blend of herbal grass & tangerine citrus flavors, gently finished with a touch of white sage

$7 goblet 6.6%

13) Ommegang Hop House (NY)

Combines the delicious aromas and flavors of a Belgian-style ale with generous hopping, including dry-hopping. $6 pint 6%

14) Smuttynose Old Brown Dog (NH)

Compared to a typical English Brown Ale, Old Brown Dog is fuller-bodied and more strongly hopped.

$5.50 pint 6.7%

15) Fuller’s London Pride (ENG)

ESB with a distinctive malty base complemented by a rich balance of well developed hop flavors. $6 pint 5.9%


16) Hamburg No Lux Black CDA (Hamburg)

Deeply roasted malt, caramel malt, rye, and pale malt are all used to give backbone to the Cascadian, Centennial, and Chinook hops. $6 pint 7%


17) Smuttynose Really Old Brown Dog (NH)

Old Ale with a porter/chocolate character, we wanted something between an old ale and a barleywine. Aged for one month on medium toast oak chips. $6 goblet 10.1%


18) Smuttynose Short Batch #22 Luna Moth (NH)

It’s a hoppy saison, that features El Dorado hops as a dry hop. El Dorado infuses stone fruit, watermelon and pear characteristics when used as a dry-hop. $7 goblet 7.2%

19) Smuttynose Smuttlabs Winter Ale Aged in Red Wine Barrels (NH)

Abbey Dubbel with natural flavor added with notes of chocolate and dark fruit, aged in red wine barrels.


20) Abita Purple Haze (LA)

American Wheat Ale brewed with fresh raspberries. 4.8%

21) Blackbird Premium Draft Cider (NY)

This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste.

 $6 pint 7.5%

22) Stone Go To IPA (CA)

An abundance of lupulin-borne bitterness into a "session" IPA delivering all the fruity, piney character of a much bigger IPA. $7 goblet 4.5%


23) Ithaca Flower Power IPA (NY)

Each sip delivers a bounty of herbal and floral hop character, balanced by the fruity signature of our house yeast. $6 pint 7.5%


24) Labatt Blue Light

25) Rogue Dead Guy (OR)

German style Maibock that is deep honey in color with a malty aroma, and rich hearty flavor. $6 pint 6.6%


26) B. Nektar Zombie Killer (MI)

Cherry Cyser is made with Michigan tart cherry juice, apple cider and star thistle honey. It is sweet but balances nicely with the tart cherries. $8 goblet 6%


27) Smuttynose Scotch Style Ale (NH)

Dark brown in color. Candy sugar in used when brewing this beer to provide sweet caramel flavors.

$6 goblet 8.7%


28) Smuttynose Barley Wine Style Ale (NH)

Barleywine Style Ale is rich & malty with hints of fruity esters & a well-hopped finish. $7 goblet 10%


29) Anderson Valley Heelch O’ Hops (CA)

Double IPA has a palate pleasing bitterness that is artfully balanced with a full-bodied malt foundation.

 $7 goblet 8.7%


30) Westbrook One Claw Rye Pale Ale (SC)

One Claw is a rye pale ale made with a heavy handful of malted rye and scoops of our favorite hop varieties.

$6 pint 5.5%


31) Dogfish Head ApriHop (DE)

A strong IPA brewed with real apricots and finished with whole leaf Willamette and Cascade hops. $6 pint 7%


32) Brooklyn Hammarby Sydnrome (NY)

A full-bodied, lightly fruity strong ale that’ll keep you warm until the spring sunshine comes to the rescue.

$6.50 goblet 8%


33) Guinness Irish Stout (IRE)


34) Smuttynose Imperial Stout (NH)

Dark and rich stout with an even mixture of Centennial and Columbus whole flowers added to create a powerfully delicious brew. $7 goblet 10.1%

35) Goose Island Matilda (IL)

Matilda is made with a rare yeast that suggests a fruity and spicy flavor. $7goblet 7%


36) Smuttynose Gravitation 2013 (NH)

Flavor is a viscous mix of dark fruit, rum, toffee and raisins balanced with aromatic fruitiness of the Belgian yeast. $7 goblet 10%